Ceramic Fry Pan
$97.00
Non-Stick Ceramic Fry Pan
The pan you’ll reach for from breakfast to dinner. Caraway’s Ceramic-Coated Fry Pan is designed for versatile everyday cooking—from scrambling eggs to sautéing veggies, crisping tortillas, and more. Thoughtfully crafted without PTFE, PFOA, and PFAS, our proprietary non-stick ceramic offers effortless cooking, easy cleanup, and peace of mind at every meal.
Features & Benefits
- NON-TOXIC COATING: Made without PTFE, PFOA, PFAS, lead, and cadmium.
- EFFORTLESS NON-STICK: Food slides off for fast, frustration-free cleanup.
- FOR ALL STOVETOPS: Compatible with gas, electric, and induction cooktops.
- OVEN SAFE Up to 550°f: Designed for seamless stovetop-to-oven versatility.
- EASY TO CLEAN: Wipes clean easily without soaking or scrubbing.
Care & Cleaning
- BEFORE COOKING: Preheat your pans on low to medium heat for up to 90 seconds before adding oil or butter. Only a small amount of oil or butter is needed to lightly coat your cookware.
- DURING COOKING: Use low to medium heat to ensure a smooth cooking experience and preserve your cookware’s coating. Always handle hot pans and lids with a pot holder, oven mitt, or dish towel, and never grip pans beyond the small bump on the underside of the handle.
- AFTER COOKING: Allow your cookware to fully cool before hand washing with warm, soapy water and a non-abrasive sponge. Do not place your pans in the dishwasher, as this will damage the ceramic coating.
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