Cookware Duo

Cookware Duo

From baking to sauteing, crisping to boiling, this genius duo does it all. It’s a whole new way to cook at home — an entire culinary system in just two pieces. Imagine that.

• The pot and pan are made with a sturdy aluminum body for fast, incredibly even heat distribution
• Compatible with all cooktops (yes, induction, we’re looking at you)
• Generous pour spouts on each, because it just makes life easier
• A modular lid to let off steam when you want and lock it in when you don’t
• Our nonstick ceramic coating is made without potentially toxic materials like PFAS (including PTFEs and PFOAs), lead and cadmium

What's Included

• Always Pan 2.0
  • Modular, steam-release lid
  • Nesting Beechwood Spatula
  • Steamer basket that also doubles as a colander
• Perfect Pot
  • Self-basting, steam-release lid with a built-in strainer
  • Beechwood Spoon designed to notch two ways

Details

• Always Pan 2.0
  • 19.9 in. length, 10.5 in. diameter, 2.8 in. depth, 5.7 in. height with lid
  • 2.6 qt. capacity
  • Lightweight construction (3 lb. body)
  • Compatible with all cooktops, including induction
  • Aluminum body for fast, even heat
• Perfect Pot
  • 10.5 in. diameter, 5.5 in. depth
  • 5.5 qt. capacity
  • Lightweight construction (4.5 lbs.)
  • Compatible with all cooktops, including induction
  • Aluminum body for fast, even heat

Care & Use

• Aluminum conducts and holds heat better than traditional stainless steel cookware, so we recommend low to medium heat when cooking
• The Always Pan and Perfect Pot are oven safe up to 450°F with or without the lid — no broilers please. Be careful and use oven mitts or Hot Grips when handling
• Always use high smoke point oils and avoid aerosol spray oils
• Do not use metal utensils
• Hand wash only, not dishwasher safe
• Do not fully soak or submerge your pan or pot in water
• Make sure your cookware is completely dry before cooking again
• Avoid using scours and abrasive cleaning agents
• Use low-medium heat to preserve the nonstick coating — never heat an empty pan or pot
• Use caution! Short and long handles and knobs may become hot during stovetop use or in the oven. Always use heat protection when handling hot cookware.