North American Walnut End Grain Butcher Block

North American Walnut End Grain Butcher Block

Cut, chop, and serve on a surface that only gets better with use — and won't shed microplastics into your food while doing it. This butcher block is crafted from American walnut in an end grain construction — meaning the wood fibers run vertically, so your knife edge meets the grain rather than cutting across it. The result is a board that's gentler on blades, more resistant to deep scarring, and self-healing over time.

No plastic, no synthetic coatings. Just solid walnut, finished with food-safe mineral oil and wax so it's ready to use from day one.

Details

• Crafted from 100% premium walnut wood sustainably sourced from North America
• Free from plastic, synthetic coatings, and harsh chemicals — finished with food-safe mineral oil and a thin layer of food-safe wax, so it's ready to use right out of the box
• Natural variation in color and grain makes every board one of a kind
• End grain construction is gentler on knife edges and more resistant to deep scarring than face or edge grain boards
• Built-in handles on both ends make it easy to move from counter to table
• Walnut's naturally tight, close grain creates a hygienic surface well-suited for all kitchen prep
• Multi-functional: use as a prep station, cutting board, or serving board
• Hand wash only; do not submerge in water. Apply food-safe mineral oil regularly to condition the surface. See care details.
• Dimensions: 18"L x 13"W x 1.5"D
• Made in China

Care

• Hand Wash Only - Do not soak. Dry immediately with a clean cloth. Not dishwasher safe.
• Store With Care - Keep in a cool, ventilated place away from direct sunlight and heat sources, which can cause warping or splitting.
• Oil Regularly - Apply a thin layer of Bee's Oil or food-grade mineral oil monthly or as needed. Let absorb overnight and wipe away any excess. Avoid seed or vegetable oils, which can go rancid and damage the surface.
• Use & Rotate - Vary your cutting area for more even wear over time. Knife marks are a natural sign of use. Avoid abrasive tools or cleaners on the surface.