








Petite Perfect Pot
Petite Perfect Pot
A non-toxic nonstick pot for personal servings
Designed for making a side of couscous, hardboiling a few eggs, or heating some soup, this 1.75-quart pot is a lot more than meets the eye.
- Thermakind® nonstick: Made without PFAS (including PTFE), lead, and cadmium, with best-in-class performance
- Just the right size: Makes individual portions of rice, oats, soup, custard, and more for one or two people
- Lightweight cast aluminum body: Heats up fast and cooks evenly for quick boils or making sauces
WHAT's INCLUDED
1.75 qt Petite Perfect Pot®
- Dimensions: 8.4 in. length, 6.5 in. diameter, 4.5 in. body height, 6.5 in. height with lid
- Capacity: 1.75 qt | Total Weight: 1 lb
- Material: Thermakind® ceramic nonstick coating and cast aluminum body
6.5” Lid
- Weight: 0.5 lb
- Material: Cast aluminum with stainless steel knob
OUR MATERIALS
We think about what goes into our cookware the same way you think about what goes onto your plate. Every material is chosen with intention, so you can focus on what matters: the meal, the people, and the moment. Thermakind®, our non-toxic ceramic coating, is derived from just sand, water, and alcohol, and is made without:
✖️ PFAS (“Forever Chemicals”)
✖️ PTFE
✖️ PFOA
✖️ Lead & Cadmium
CARE & USE
Cooking
- Not induction compatible.
- Use low-to-medium heat for optimal results. The aluminum body heats quickly and evenly.
- Never heat an empty pan. Use high-smoke-point oil (like olive, avocado, or grapeseed) with the nonstick coating.
- Oven safe up to 450°F, perfect for finishing dishes in the oven or keeping food warm for serving.
- Avoid aerosol sprays to protect the nonstick coating.
- Use wooden or silicone utensils to protect the ceramic nonstick coating.
- Use caution! Always use heat protection when handling the short and long handles and knobs. These may become hot during stovetop use or in the oven.
Cleaning
- Hand wash only, not dishwasher safe.
- No harsh scrubbing or abrasives needed with our high-performance nonstick coating.
- Let the cookware completely cool before cleaning, and make sure it is dry before cooking again.
Storage
- Stack carefully with protective padding between pieces.
- Store in a dry location to prevent moisture damage.
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